When there is an overload of the uric acid in the body, it results into a disease called gout. Due to overload of uric acid in the body there forms tiny crystals of urate which deposits in the tissues of the body especially the joints are affected. Chronic gout is more harmful. It leads to deposits of uric acid in the form of hard lumps around the joints which may result into the destruction of the joint, kidney stones and also the decreased function of the kidney. When the formation of the crystal affects the joint then there is recurrence of the attacks of the inflammation of the joint. It is the severe form of the arthritis which is very painful.

Commonly the acute gout is attacked at the base of the big toe in the small joint. It is the most common site. Medically this site of attack of the gout is termed as podagra. Other places which are attacked by the gout are the joints of ankles, wrists, knees, elbows and fingers. We can characterize the attack of acute gout by observing the rapid onset of pain, reddish discoloration, swelling and also warmth in the affected area. It is also marked with tenderness which is so severe that even if the skin is touched by blanket, the pain is unbearable. With the acute attacks of the gout the patient may develop fever. With the help of medicines or even without medicines the pain of the affected area subsides within few hours or a day. It may last for weeks also in rare case. Over the years the patients with gout experiences the repeated attack of the arthritis.

Some of the natural remedies for gout -

It has been found that vitamin C is very effective and helpful in the treatment of gout. It helps in reducing the level of uric acid. So it is advisable to increase the intake of vitamin C in any form. But don't take it more than 2000/day as it may result into gas, diarrhea and also the digestive upset.

Cherries are also very popular as a natural treatment for gout. It is recommended to take one pound of cherries a day. They may be either eaten or may be diluted with water to make juice.

Diet is very important for the treatment of gout. Milk and yoghurt contributes a lot in lowering the uric acid so it must be taken in plenty. Meat and seafood increases the risk of gout so they must be avoided.