Arthritis is an ailment that affects the joints. It is mainly caused by concentration of uric acid on those specific joints. Uric acid that stays too long in the bloodstream is deposited on joints and therefore causes them to get stiff and become inflamed. Scientists are trying to com up with the most effective means of combating arthritis and they have turned to arthritis diet food types that have worked in the past to try and see if they work on all forms of arthritis. The most common type of arthritis that can be treated by consuming specific arthritis diet food types is gouty arthritis because it is mainly caused by consumption of foods containing too much purine. Alcohol and too many red meats are known to be the highest cause of gout. Therefore treating or controlling it is mainly avoiding these foods.

Arthritis Diet Food Types That Relieve Arthritis

For most forms of arthritis, diet has been known to relieve rates of inflammation. Most experts say that the most effective arthritis diet food type is one that contains very little oils and animal products. Specific arthritis diet food types that are known to reduce severity of arthritis are oily fish, fruits, vegetables, nuts, seeds, grains, legumes and pulses. Oily fish contains substances that help clean the blood and therefore get urates out of the system. The most effective arthritis diet food types in this case are mackerel, herring, tuna and sardines among other oily fish that contain omega-3 fatty acids.

Other arthritis diet food types like fruit and vegetables provide essential vitamin C and help in reducing cases of inflammation on the joints. They include berries, kiwi, melons, apples, mangoes and peaches. Vegetables include carrots, sweet potato, squash, kale, spinach, broccoli and other vegetables high in beta carotene and vitamin C like collard greens, cabbage and Brussels sprouts. The best anti arthritis diet is one that is prescribed by a doctor. This is because some diet food types may not necessarily work on different types of arthritis and other forms of Vitamin C and A are known to increase inflammations rates.

Seeds and nuts contain essential oils and can be incorporated as arthritis diet food types. They include pumpkin seeds, walnuts, almonds, sunflower seeds and linseeds. Legumes, grains and pulses include soybeans, lentils, brown rice, chick peas and whole wheat bread. Other foods that reduce inflammation include turmeric, garlic, ginger and apples. These can be added into virtually any meal and still be delicious.